Code. |
Specification |
Product Name |
Test
Method |
1 |
2.5%
& 8% Triterpenoid Saponis |
Black Cohosh Extract
Powder |
HPLC |
2 |
20% Polysaccharides |
Black Mushroom Extract
Powder |
UV |
3 |
8% Flavanols |
Cassia Nomame Extract
Powder |
UV |
4 |
24%
Flavone 6% Lactone |
Ginkgo Biloba Extract
Powder |
HPLC
|
5 |
95% Proanthocyanidins |
Grape Seed Extract Powder |
UV |
6 |
98%
Polyphenols |
Green Tea Extract Powder |
UV |
|
7 |
2% Total
Jujubosides |
Jujuba Extract Powder |
UV |
8 |
40%
Isoflavones |
Pueraria Extract Powder |
HPLC |
9 |
8% Isoflavones |
Red Clover Extract
Powder |
HPLC |
10 |
20% Polysaccharides
|
Reishi Mushroom Extract
Powder |
UV |
11 |
10% Polysaccharides |
Shiitake Mushroom Extract Powder
|
UV |
12 |
20% Icariins |
Shorthorned Epimedium
Extract Powder |
HPLC
|
|
13 |
0.8% Eleutherosides |
Siberian Ginseng Extract Powder |
HPLC |
14 |
40% Isoflavones |
Soybean Extract Powder |
HPLC |
15 |
40% & 70% Saponins |
Tribulus Terrestris Extract Powder |
UV |
16 |
10% Polysaccharides |
Touchi Extract Powder |
UV |
17 |
1% Phaseolin |
White Kidneybeans Extract Powder |
HPLC |
18 |
20% & 40% Polysaccharides |
Wolfberry Extract Powder |
UV |
|
|
|
|